Certificates and Statements

We have always made our products to the highest standards and parts of this is being recognized by the leaders in our industry.

The Non-GMO Project Standard is a consensus-based document crafted with the insight from dozens of industry experts, reflecting a dynamic range of perspectives. In a world of shifting and quickly developed technologies, the Standard remains current and collaborative through ongoing public comment periods.

Certification is the process used to ensure that organic products are in line with the Canadian Organic Standards (COS). Canada’s Organic Products Regulations legally require organic products to be certified according to the COS if they are traded across provincial or international borders or use the Canada Organic Logo.

The Safe Quality Food (SQF) Program is a rigorous and credible food safety and quality program that is recognized by retailers, brand owners, and food service providers world-wide. Recognized by the Global Food Safety Initiative (GFSI), the SQF family of food safety and quality codes are designed to meet industry, customer, and regulatory requirements for all sectors of the food supply chain – from the farm all the way to the retail stores.

Our products and establishment is certified Kosher, so you know that we comply with a strict policy of kosher food laws, including cleanliness, purity and quality.

Peanut allergy is one of the most common food allergies. Peanuts are not the same as tree nuts (almonds, cashews, walnuts, etc.), which grow on trees. Peanuts grow underground and are part of a different plant family.